PAIR WITH: 2017 Pinot Hill East
From the kitchen of: Steve Morvai, Tasting Room Manager
A perfect pairing with the 2017 Pinot Hill East. The lovely earthy mushrooms and aged coppa compliment the wonderful savory notes and bright acidity from the east slope of the Pinot Hill Vineyard!
If making from dough:
If making from our Focaccia Bread recipe:
Proportions depend on the size of pizza crust you’re using, and to taste.